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Blue Cheese is an indica-dominant hybrid which is fairly potent. As its name suggests, it tastes strongly of blue cheese, giving it a flavor distinct from other Cheese varieties. The aroma is a mix of blue cheese and sweet blueberries. The original Cheese strain, which was first bred in the United Kingdom, was bred with a Blueberry male, resulting in a name and a strain focused on the blue. The same definitely can't be said of the high, a mix of joy and euphoria with deep-body relaxation. The indica terpenes are very apparent in the relaxing body high, while the sativa terpenes keep the strain lively. Blue Cheese is a good choice when treating anxiety, depression, or pain, but it also works well on migraines, PTSD, ADHD, and bipolar disorder. Insomniacs can find strong relief in this strain as well. Dry mouth is possible, as are dry eyes. This strain is relatively easy to find in Colorado and the West Coast, less so elsewhere. Cheese strains and their offspring remain mostly a British phenomenon, but the unique flavor and aroma, coupled with a stress-reducing high make it perfect for late nights.
When you open a jar of Humblebee concentrate and take a whiff you will immediately recognize what sets us apart from the crowd. Just like a fine wine, or cognac, the connoisseur can inhale the intoxicating aroma and know exactly what they are about to experience before even tasting it.
Humblebee was formed with a singular mission in mind, and that was to produce the finest and cleanest strain specific concentrates on the market. In every step we take, and in every product we create, our strict protocols ensure we are offering the highest quality concentrates available.